Mizuna Menu (Update 2025)
Welcome to Mizuna, where New American cuisine meets vegan creativity in a warm, inviting space. Nestled in Spokane, this charming cocktail bar excels in offering a diverse menu that caters to everyone, including pescatarians and vegetarians. The highlights of Mizuna shine through their innovative dishes, where fresh, locally sourced ingredients take center stage.
Whether you're indulging in a beautifully crafted vegan entrée or savoring a delicious seafood option, each plate tells a story of culinary passion. The relaxed ambiance is perfect for any occasion, from casual dinners to romantic evenings out. With features like outdoor seating and a full bar, Mizuna is designed for enjoyment.
- Reservations: Highly recommended
- Takeout & Delivery: Convenient options available
- Accessibility: Wheelchair accessible
Join us for dinner and experience the unforgettable flavors that make Mizuna a standout destination.
STARTERS
Field Roast And Shiitake Mushroom Lettuce Wraps
lemongrassginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce
House Smoked Trout Bruschetta
pesto, creme fraiche, dill
Steamed Clams With Pork Belly
white wine, garlic, herb broth
Todays Soup
with baguette
Grilled Ginger Tofu Salad
young spinach, carrots, cabbage, cilantro, misosesame vinaigrette, cucumbers and pickled ginger
White Cheddar And Apple Salad
organic greens, caramelized walnuts, craisins and citrusshallot vinaigrette
Butter Lettuce Salad
parmigiano reggiano, crostini, fried capers, dijontarragon vinaigrette
CarrotLentil Salad
lemon, chili spices, butter lettuce, grilled pita
Soup And Salad
your choice of salads above, served with todays soup
Seared SesameMiso Ahi Salad
baby spinach, carrots, cabbage, cilantro, misosesame vinaigrette, cucumbers and pickled ginger
Sesame Crusted, Seared Ahi Salad Salad
baby spinach, carrots, cabbage, cilantro, misosesame vinaigrette, cucumbers, pickled ginger
Todays Soup
with baguette herbed olive oil
Sesame Crusted Ginger Tofu Salad
organic greens, carrots, cabbage, cilantro with misosesame vinaigrette, cucumbers, pickled ginger
SALADS
MAIN PLATES
Grilled Chicken And Fresh Mozzarella Wrap
tomato, lettuce, chimichurri, peppercorn aioli served with todays soup, fries or field greens salad
HouseMade Lemongrass Green Curry With Scallops, Prawns And Clams
Smoked Trout Linguini
shiitakes, broccolini, red peppers, shallots, spinach, thyme and creme fraiche
Grilled Cheese Caprese
tomatoes, fresh mozzarella, basilwalnut pesto, balsamic reduction, fresh basil served with todays soup, fries or field greens salad
Falafel Pita
tomato, greens, chevre, cucumberchili drizzle served with todays soup, fries or field greens salad
Bacon Burger
medium unless otherwise specified bacon, avocado, grilled onions, tomato, lettuce, aioli served with todays soup, fries or field greens salad
Cheddar Cheeseburger
medium unless otherwise specified lettuce, tomato, pickles, ketchup, aioli served with todays soup, fries or field greens salad
Spicy Ahi Tuna Sandwich
medium rare unless otherwise specified tomatoorange marmalade, lettuce, aioli served with todays soup, fries or field greens salad
Artisan Cheeses, Saffron Honey, And Salt Pepper Almonds
fig jam, fresh fruit and housemade fennel crackers
Sesame Crusted, Seared Ahi Salad
baby spinach, carrots, cabbage and cilantro with misosesame vinaigrette, cucumbers and pickled ginger
Field Roast And Shiitake Mushroom Lettuce Wraps
lemongrassginger sauce, red pepper, ground hazelnuts, cilantro, with butter lettuce
Falafel Pita
tomato, greens, cucumberchili drizzle served with todays soup, fries or field greens salad
House Smoked Trout Bruschetta
basilwalnut pesto, creme fraiche, fresh dill
Grilled AllNatural Burger
medium unless otherwise specified bacon, avocado, grilled onions, tomato, lettuce, peppercorn aioli served with todays soup, fries or field greens salad
White Cheddar And Apple Salad
organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins and citrusshallot vinaigrette
Grilled Chicken And Fresh Mozzarella Wrap
tomatoes, greens, chimichurri, peppercorn aioli served with todays soup, fries or field greens salad
Truffle Fries
peppercorn aioli
Todays Soup
with organic bread herbed olive oil
MIDDAY
FIRST PLATES
House Smoked Trout Bruschetta
pesto, creme fraiche, fresh dill
Chicken And Shiitake Mushroom Lettuce Wraps
lemongrassginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce cups
Steamed Clams With Bacon
white wine, garlic, herb broth
Ahi Tuna And Shiitake Mushroom Poke
wonton crisps, scallions, gingersoy reduction
GingerJalapeno Crab Cakes
curry aioli, cilantro
Chick Pea Falafels
curry aioli, cilantro
Shiitake Mushroom And Tempeh Lettuce Wraps
lemongrassginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce cups
Arancini
crispy herbed risotto balls with parmesan and pecorino, basiltomato sauce, pesto
Artisan Cheese Plate
fig jam, fresh fruit, almonds, fennel crackers
Pan Roasted Organic Chicken
crispy polenta, grilled portobello mushroom, gorgonzola cream sauce
Grilled All Natural New York Strip
gorgonzolamashed potatoes, grilled asparagus, mushroommarsala sauce
Grilled Fresh Steelhead
cilantrocitrus rice, sauteed broccolini, wasabi aioli
Seafood Linguini
seared sea scallops, prawns, clams, roasted butternut squash, nutmeg, crimini mushrooms, herbs, creme fraiche
Grilled Pork Tenderloin
butternut squash puree, bacon fatroasted brussels sprouts, pearbacon chutney
Seared Sea Scallops
herb risotto, grilled asparagus, pistachiofig chutney
Eggplant Caponata
eggplant, peppers, zucchini, capers, kalamata olives, capers, balsamic, polenta, pecorino cheese
Meatless Meat Loaf
with quinoa, vegetable protein and mushrooms, over gorgonzolamashed potatoes sauteed broccolini, tomatochipotle glaze
Crispy Gorgonzola Polenta
grilled portobello mushroom, sauteed broccolini, gorgonzola cream sauce
GingerPeanut Linguini
small planet tofu, roasted butternut squash, shiitakes, red peppers, scallions, cilantro
CashewCrusted, Seared Avocado
sesame rice noodles, broccolini, shiitakes, red peppers, scallions, cilantro
Oyster Mushroom Risotto
asparagus, roasted butternut squash, spinach, parmesan
MAIN COURSE
DESSERT
CashewCrusted Key Lime Tart
vanilla bean whip
Caramelized PearPecan Bread Pudding
chocolate ice cream
Flourless Dark Chocolate And Crystallized Ginger Torte
blood orange sauce
Vanilla Bean Creme Brulee
fresh fruit
Vegan Pineapple Cake
coconutpecan frosting
Amaretto Roasted Pear With Vegan Coconut Ice Cream
almond syrup
HouseMade Ice Cream Affogato
almond biscotti